The main products are food processing equipment, wood processing equipment, agricultural equipment, packaging machinery, etc. Our equipment has been widely praised in the domestic and foreign markets.
Jul 28, 2020 USDA Assistance for Small Scale Meat Processing USDA Food Safety and Inspection Service and Rural Development July 28, 2020
View MoreSep 09, 2021 These grant programs will provide assistance to small businesses in certain commodity areas, including small scale specialty crop producers and processors, shellfish, aquaculture and other select producers, meat and other processors, distributors, farmers markets, seafood facilities and processing vessels.
View MoreAssistance for Small and Very Small Meat Processors USDA Rural Development is working together with the Office of Food Safety to help meat processors build their business to meet growing demand. Honoring our commitment to rural America’s prosperity and quality of life, we offer the following Rural Development loans, grants, and loan guarantees.
View MoreJun 28, 2020 Webinar: USDA Assistance for Small Meat Processors. Date And Time June 28, 2020 9:00 am - 5:00 pm. USDA offers many support options for small scale processing. USDA’s Rural Development (RD) offers loans, grants, and loan guarantees to assist small and very small meat processors, and USDA’s Food Safety and Inspection Service (FSIS) provides ...
View MoreAug 14, 2020 This webinar provides information on USDA resources available for small scale meat processors from both the Food Safety and Inspection Service and Rural Deve...
View MoreJul 27, 2020 Tuesday at 3:30 p.m. EDT, the United States Department of Agriculture (USDA) is offering a free webinar, “USDA Assistance for Small Scale Meat Processing — An Overview of Rural Development and ...
View MoreSep 09, 2021 These grant programs will provide assistance to small businesses in certain commodity areas, including small scale specialty crop producers and processors, shellfish, aquaculture and other select producers, meat and other processors, distributors, farmers markets, seafood facilities and processing vessels.
View MoreJul 27, 2020 Tuesday at 3:30 p.m. EDT, the United States Department of Agriculture (USDA) is offering a free webinar, “USDA Assistance for Small Scale Meat Processing — An Overview of Rural Development and ...
View MoreJul 23, 2020 USDA offers many support options for small scale processing. USDA’s Rural Development offers loans, grants, and loan guarantees to assist small and very small meat processors, and USDA’s Food Safety and Inspection Service provides inspection services that broaden the marketplace for processors who are looking for more retail and commercial outlets.
View MoreUSDA offers many support options for small scale processing. USDA's Rural Development offers loans, grants, and loan guarantees to assist small and very small meat processors, and USDA's Food Safety and Inspection Service provides inspection services that broaden the marketplace for processors who are looking for more retail and commercial outlets.
View MoreMar 18, 2020 Last month, the Niche Meat Processors Assistance Network, along with the National Sustainable Agriculture Coalition (NSAC) and the Sustainable Food Center (SFC), hosted the first small and very small meat and poultry processing roundtable of 2020 in Austin, TX. We were excited to welcome the United States Department of Agriculture (USDA) Deputy Under Secretary of Food
View Morestrengthen USDA programs that serve local food producers, businesses and communities and develops tools to help the public access these programs. The initiative is carried out by a task
View MoreUSDA offers many support options for small scale processing. USDA’s Rural Development offers loans, grants, and loan guarantees to assist small and very small meat processors, and USDA’s Food Safety and Inspection Service provides inspection services that broaden the marketplace for processors who are looking for more retail and commercial outlets.
View MoreSmall-Scale Meat Processing. Small meat processing facilities are generally regulated at the Federal level by the U.S. Department of Agriculture (USDA) and at the State level by the TN Department of Agriculture (TDA). However, there are several items to consider with relation to the environment in order to either start or operate a small meat ...
View MoreThe National Institute of Food and Agriculture (NIFA) awards these grants to qualified small businesses to support high quality, advanced concepts research related to important scientific problems and opportunities in agriculture that could lead to significant public benefit if successful.
View MoreSep 30, 2011 Scott Meyer of Sweetgrass Farm on Lopez Island, WA is able to market his Wagyu Beef direct to consumers by using the USDA inspected Island Grown Farmers Coop...
View MoreSmall Farm Sustainability 2625 N. Loop Dr., Suite 2430 Ames, IA 50010. Phone: (515) 294-4430
View MoreJul 27, 2020 Tuesday, July 28, 2020 at 3:30 p.m. EDT, the United States Department of Agriculture (USDA) is offering a free webinar, “USDA Assistance for Small Scale Meat Processing — An Overview of Rural Development and Food Safety Inspection Service Program Opportunities and Assistance.” The USDA’s Rural Development offers loans, grants, and loan guarantees to assist
View MoreJun 15, 2020 agriculture. Small meat processors get little aid as demand grows. The pandemic gave small meat processors a new window of business as big meatpackers had to
View Moremust use USDA-inspected processing services or state-inspected if your state has such a program. Now you know the basics. Ready to go deeper? Go to nichemeatprocessing. Check out the Regulations Food Safety section to learn more about the
View MoreSep 09, 2021 USDA Invests $700 million to Provide Relief to Small Producers, Processors, Distributors and More Impacted by COVID-19. The grant programs aim to provide assistance to small businesses in certain commodity areas, including small scale specialty crop producers and processors, shellfish, aquaculture and other select producers, meat and other processors, distributors, farmers markets,
View Moreprograms at the federal level that assist small businesses that we are unaware of. The USDA should consider creating a clearinghouse with this information that is available to those who want to start a small-scale meat processing operation, as well as state-level inspection personnel.
View MoreAMS is helping communities scale up local and regional food systems and strengthen their economies. Whether you are an individual farmer looking to extend your growing season, a cooperative of growers looking to rebuild a food hub, a farmers' market that wants to accept SNAP benefits, a school that needs cold storage to store locally procured meat, or anyone in between, we can help you ...
View MoreSep 07, 2021 USDA received an array of comments from groups and individuals on ways to invest as much as $500 million to increase competition and resiliency in the supply chain for meat processors.
View MoreAug 25, 2020 There are currently three local, small-scale USDA-inspected meat processing facilities and approximately 40 custom-exempt processors in Arkansas. Arkansas ranks 10 th in the nation in the value of animals and animal products that provide more than $5.6 billion to the state’s economy annually.
View MoreThese designs are ONLY intended for “locker-type” small-scale meat processing plants. That is to say small-scale plants that intend to slaughter red-meat animals, fully fabricate carcasses, and produce both raw and fully-cooked processed meat products. These designs are NOT intended for plants that seek to slaughter and/ or process poultry ...
View Moremust use USDA-inspected processing services or state-inspected if your state has such a program. Now you know the basics. Ready to go deeper? Go to nichemeatprocessing. Check out the Regulations Food Safety section to learn more about the
View MoreSmall Farm Sustainability 2625 N. Loop Dr., Suite 2430 Ames, IA 50010. Phone: (515) 294-4430
View MoreTo learn about small scale food processing activities in NYS: Join the NYS Small Scale Food Processors Association nyssfpa. Regional Offices of the NYS Department of Agriculture and Markets, Division of Food and Inspection Services: 10B Airline Drive Albany, New York 12235 518-457-5380 [email protected]; 55 Hanson Place
View MoreAbout NMPAN. NMPAN is an university Extension-based community of practice of people and organizations helping small meat processors thrive by growing our shared wealth of information and innovation. We offer tools and technical assistance for small processors and the farmers, marketers, and meat buyers who depend on them.
View MoreJul 27, 2020 Tuesday, July 28, 2020 at 3:30 p.m. EDT, the United States Department of Agriculture (USDA) is offering a free webinar, “USDA Assistance for Small Scale Meat Processing — An Overview of Rural Development and Food Safety Inspection Service Program Opportunities and Assistance.” The USDA’s Rural Development offers loans, grants, and loan guarantees to assist
View MoreJun 15, 2020 agriculture. Small meat processors get little aid as demand grows. The pandemic gave small meat processors a new window of business as big meatpackers had to
View MoreUSDA will allocate $700 million to support biofuel producers. Dairy farmers and processors. USDA will allocate approximately $580 million through Supplemental Dairy Margin Coverage for small and medium farms. Organic producers. USDA will allocate up to $20 million in
View MoreWebinar: USDA Assistance for Small Scale Meat Processing. USDA offers many support options for small scale processing. USDA's Rural Development offers loans, grants, and loan guarantees to assist small and very small meat processors, and USDA's Food Safety and Inspection Service provides inspection services that broaden the marketplace for processors who are looking for more retail and ...
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